Seth Urbanek

Seth Urbanek’s roots run deep in the wine industry. He has spent time working at various wineries across the U.S., as well as at the MollyDooker Winery in South Australia, where he worked as a laboratory technician and cellar hand. More recently, Urbanek worked a three-month internship through the champagne harvest at Champagne Bollinger in France. A perk to the job was the ability to evaluate wines from a portion of the 3,500 barrels that made up the 2017 vintage.

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